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Vegan Cookery Workshop

Vegan detox Buddha bowl recipe with avocado carrots spinach chickpeas and radishes. Top view flat lay copy space

London, Thursday 14th Sep 2017, 6.30pm – 9.00pm

Come along to our vegan cookery workshop on September 14th 2017 and learn to make healthy and delicious vegan food with confidence.

Our vegan cookery workshop is an introduction to healthy vegan cooking that enables you to incorporate the healthiest foods into exciting and tasty recipes in a simple way.  This workshop shows you how to cook with nutrient dense ingredients to optimise health.

Healthy, wholesome and most of all, packed full of great taste and flavour, discover how simple it is to incorporate a plant-based diet into your daily life.

On the night you will make:

Starter: Mini Buddha Bowl

Main: Courgette Fritters with Gluten free teff bread

Dessert: Caramel nut slice

Find out how to make nourishing vegan food that offers therapeutic benefits

Venue: CNM London, 25 Percy Circus, London, WC1X 9EU
Tickets: £65