1 rectangular baking dish (2 litre capacity)
This dish can be served as a main meal for 2 with a side of salad or green vegetables; but also makes a delicious accompaniment with a roast dinner.
Almonds (nuts), mustard
CNM recommends the use of organic ingredients.
Original recipe by Kelly Little, CNM Natural Chef.
Are you interested in healthy cooking? Do you want to make a career out of something you love?
To find out more about becoming a CNM Natural Chef, book your place at our next free-to-attend Open Evening.
Or contact Maria on 01342 410505 or at firstname.lastname@example.org to discuss becoming a CNM Natural Chef.